Organic pollutant removal from ice cream production wastewater via hybrid electrode connected electrochemical processes

Basit Öğe Kaydı
dc.authoridSOLAK, MURAT/0000-0003-1542-1599
dc.contributor.authorSolak, Murat
dc.contributor.authorAkyuz, Abdulkerim
dc.date.accessioned2025-10-11T20:48:50Z
dc.date.available2025-10-11T20:48:50Z
dc.date.issued2025
dc.departmentDüzce Üniversitesien_US
dc.description.abstractThe ice cream production industry consumes a large amount of water, generating considerable volumes of wastewater. Therefore, effective and sustainable treatment methods for ice cream production plant wastewater (ICPPW) are essential. Electrochemical processes have emerged as promising alternatives to conventional treatment methods, offering high pollutant removal efficiency within a single reactor. However, research on hybrid electrochemical treatments for ICPPW remains limited. This study aimed to evaluate the effectiveness of hybrid electrochemical processes using simultaneous electrode configurations for the removal of organic pollutants, specifically chemical oxygen demand (COD) and total organic carbon (TOC). The biodegradability of these pollutants was further assessed using average oxidation state (AOS), carbon oxidation state (COS), and TOC/COD ratio indicators. Various electrode combinations were tested, including BDD/SS/SS, Fe/SS/TiRuO2, Al/SS/TiRuO2, Al/SS/Al, Fe/SS/Fe, TiRuO2/SS/graphite, Fe/SS/graphite, and Al/SS/graphite. Among these, the BDD/SS/SS configuration achieved the highest COD and TOC removal efficiencies of 95% and 87%, respectively. The optimal removal for all setups occurred within 40 min of operation time. At a current density of 41.66 A/m2, energy consumption ranged from 3.611 to 7.639 kWh/m3, current efficiency varied between 0.051 and 0.083, and electrical energy efficiency was between 2.841 and 18.96 kWh/m3. These findings highlight that the BDD/SS/SS electrode combination not only provides superior pollutant removal but also does so with low energy input, making it a viable and efficient method for the treatment and potential reuse of wastewater from ice cream production.en_US
dc.identifier.doi10.1002/cjce.70033
dc.identifier.issn0008-4034
dc.identifier.issn1939-019X
dc.identifier.scopus2-s2.0-105012579892en_US
dc.identifier.scopusqualityQ2en_US
dc.identifier.urihttps://doi.org/10.1002/cjce.70033
dc.identifier.urihttps://hdl.handle.net/20.500.12684/22132
dc.identifier.wosWOS:001544772500001en_US
dc.identifier.wosqualityQ3en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherWileyen_US
dc.relation.ispartofCanadian Journal of Chemical Engineeringen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.snmzKA_WOS_20250911
dc.subjectelectrocoagulationen_US
dc.subjectelectrooxidationen_US
dc.subjecthybrid electrode connectionen_US
dc.subjectice cream production plant wastewateren_US
dc.titleOrganic pollutant removal from ice cream production wastewater via hybrid electrode connected electrochemical processesen_US
dc.typeArticleen_US

Dosyalar

Koleksiyon

WoS İndeksli Yayınlar Koleksiyonu
Scopus İndeksli Yayınlar Koleksiyonu