Determination of Phenological Properties and Effective Heat Summation Requirements of Some Apples Varieties in Ankara (Kalecik) Conditions

dc.contributor.authorÜnver, Hülya
dc.date.accessioned2020-04-30T14:39:12Z
dc.date.available2020-04-30T14:39:12Z
dc.date.issued2017
dc.departmentDÜ, Ziraat Fakültesi, Bahçe Bitkileri Bölümüen_US
dc.description.abstractIn this study, the phenological characteristics of some apple varieties grown in the Kalecik district of Ankara province, the number of days between effective heat summation requirements, and phenological phases were determined. The research was conducted on Royal Gala, Granny Smith, Jersey Mac, Spur Golden and Red Chief apple varieties. The threshold temperature of 10C was accepted as the temperature value for the determination of the heat summation requirements of the varieties. The effective heat summation above 10C during the growing season of varieties was determined as 819.1- 1986.3C days in 2015 and 865.1-2031.2C days in 2016. The number of days from full bloom to harvest was 85-75 days in 2015 and 132-219 days in 2016.en_US
dc.identifier.endpage1639en_US
dc.identifier.issn2148-127X
dc.identifier.issn2148-127X
dc.identifier.issue12en_US
dc.identifier.startpage1633en_US
dc.identifier.urihttps://app.trdizin.gov.tr/makale/TWpjMk5EVTRPQT09
dc.identifier.urihttps://hdl.handle.net/20.500.12684/1333
dc.identifier.volume5en_US
dc.indekslendigikaynakTR-Dizinen_US
dc.language.isoenen_US
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectGıda Bilimi ve Teknolojisien_US
dc.subjectZiraat Mühendisliğien_US
dc.titleDetermination of Phenological Properties and Effective Heat Summation Requirements of Some Apples Varieties in Ankara (Kalecik) Conditionsen_US
dc.typeArticleen_US

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