Comprehensive experimental and computational analysis of endemic Allium tuncelianum: Phytochemical profiling, antimicrobial activity, and In silico studies for potential therapeutic applications
dc.contributor.author | Ozdemir, Oguzhan | |
dc.contributor.author | Yilmaz, Nurten | |
dc.contributor.author | Musatat, Ahmad Badreddin | |
dc.contributor.author | Demirci, Tuna | |
dc.contributor.author | Çete, Servet | |
dc.contributor.author | Yerlikaya, Emrah | |
dc.contributor.author | Kaya, Mustafa Oğuzhan | |
dc.date.accessioned | 2025-10-11T20:45:20Z | |
dc.date.available | 2025-10-11T20:45:20Z | |
dc.date.issued | 2025 | |
dc.department | Düzce Üniversitesi | en_US |
dc.description.abstract | Allium tuncelianum (TG), an endemic garlic species from Tunceli, Turkey, was investigated using a multidisciplinary approach combining experimental and computational methods. Density Functional Theory (DFT) calculations with B3LYP/def2-SVP/def2-TZVP basis sets were employed to analyze electronic properties, reactivity, and stability under gas and ethanol conditions. Headspace/GC-MS identified 10 major components, with diallyl disulfide (48.03 %) and 1-propene (20.72 %) as predominant. Antimicrobial assays revealed potent activity against MRSA, Salmonella paratyphi A, and E. coli, with MIC values as low as 0.063 mg/mL. Antioxidant capacity, evaluated via DPPH, metal chelating, and FRAP assays, showed promising results, with the water extract exhibiting the highest activity (1.74 mg BHT equivalent/mL). DFT and molecular docking studies highlighted key compounds as potential inhibitors of E. coli Gyrase B, with binding energies of −5.68 and −6.07 kcal/mol. ADME predictions indicated favorable drug-like properties, though some compounds showed potential CYP450 interactions and toxicity. This study provides a comprehensive understanding of TG's biochemical profile and therapeutic potential, offering insights for future research and optimization. © 2025 Elsevier B.V., All rights reserved. | en_US |
dc.identifier.doi | 10.1016/j.compbiomed.2025.109993 | |
dc.identifier.issn | 1879-0534 | |
dc.identifier.issn | 0010-4825 | |
dc.identifier.pmid | 40056837 | en_US |
dc.identifier.scopus | 2-s2.0-86000184341 | en_US |
dc.identifier.scopusquality | Q1 | en_US |
dc.identifier.uri | https://doi.org/10.1016/j.compbiomed.2025.109993 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12684/21292 | |
dc.identifier.volume | 189 | en_US |
dc.indekslendigikaynak | Scopus | en_US |
dc.indekslendigikaynak | PubMed | en_US |
dc.language.iso | en | en_US |
dc.publisher | Elsevier Ltd | en_US |
dc.relation.ispartof | Computers in Biology and Medicine | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.snmz | KA_Scopus_20250911 | |
dc.subject | Adme | en_US |
dc.subject | Allium Tuncelianum | en_US |
dc.subject | Antimicrobial Activity | en_US |
dc.subject | Antioxidant Capacity | en_US |
dc.subject | Humo-lumo | en_US |
dc.subject | Molecular Docking | en_US |
dc.subject | Phytochemicals | en_US |
dc.subject | Diallyl Disulfide | en_US |
dc.subject | Propylene | en_US |
dc.subject | Anti-bacterial Agents | en_US |
dc.subject | Antioxidants | en_US |
dc.subject | Phytochemicals | en_US |
dc.subject | Plant Extracts | en_US |
dc.subject | Escherichia Coli | en_US |
dc.subject | Salmonella | en_US |
dc.subject | Adme | en_US |
dc.subject | Allium Tuncelianum | en_US |
dc.subject | Anti-microbial Activity | en_US |
dc.subject | Antioxidant Capacity | en_US |
dc.subject | E. Coli | en_US |
dc.subject | Experimental Analysis | en_US |
dc.subject | Humo-lumo | en_US |
dc.subject | Molecular Docking | en_US |
dc.subject | Phytochemical | en_US |
dc.subject | Property | en_US |
dc.subject | Allium Tuncelianum Extract | en_US |
dc.subject | Antibiotic Agent | en_US |
dc.subject | Antioxidant | en_US |
dc.subject | Diallyl Disulfide | en_US |
dc.subject | Plant Extract | en_US |
dc.subject | Propylene | en_US |
dc.subject | Sulfur Derivative | en_US |
dc.subject | Unclassified Drug | en_US |
dc.subject | Antiinfective Agent | en_US |
dc.subject | Phytochemical | en_US |
dc.subject | Allium | en_US |
dc.subject | Antibacterial Activity | en_US |
dc.subject | Antioxidant Assay | en_US |
dc.subject | Article | en_US |
dc.subject | Controlled Study | en_US |
dc.subject | Data Visualization | en_US |
dc.subject | Density Functional Theory | en_US |
dc.subject | Dipole | en_US |
dc.subject | Electrophilicity | en_US |
dc.subject | Enterococcus Faecalis | en_US |
dc.subject | Ferric Reducing Antioxidant Power | en_US |
dc.subject | Ferric Reducing Antioxidant Power Assay | en_US |
dc.subject | Listeria Monocytogenes | en_US |
dc.subject | Methicillin Resistant Staphylococcus Aureus | en_US |
dc.subject | Minimum Inhibitory Concentration | en_US |
dc.subject | Molecular Docking | en_US |
dc.subject | Molecular Interaction | en_US |
dc.subject | Nonhuman | en_US |
dc.subject | Nucleophilicity | en_US |
dc.subject | Phytochemistry | en_US |
dc.subject | Quadrupole Mass Spectrometry | en_US |
dc.subject | Salmonella Enterica Serovar Paratyphi A | en_US |
dc.subject | Water Solubility | en_US |
dc.subject | Chemistry | en_US |
dc.subject | Computer Simulation | en_US |
dc.subject | Drug Effect | en_US |
dc.subject | Microbial Sensitivity Test | en_US |
dc.subject | Anti-bacterial Agents | en_US |
dc.subject | Antioxidants | en_US |
dc.subject | Computer Simulation | en_US |
dc.subject | Microbial Sensitivity Tests | en_US |
dc.subject | Molecular Docking Simulation | en_US |
dc.subject | Phytochemicals | en_US |
dc.subject | Plant Extracts | en_US |
dc.title | Comprehensive experimental and computational analysis of endemic Allium tuncelianum: Phytochemical profiling, antimicrobial activity, and In silico studies for potential therapeutic applications | en_US |
dc.type | Article | en_US |