In Vitro Antimicrobial Activity Screening of Leucoagaricus leucothites and Determination of the Ethanol Extract Composition By Gas Chromatography/Mass Spectrometry

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dc.contributor.authorAkata, Ilgaz
dc.contributor.authorCanlı, Kerem
dc.contributor.authorYetgin, Ali
dc.contributor.authorBenek, Atakan
dc.contributor.authorAltuner, Ergin Murat
dc.date.accessioned2023-04-10T20:23:54Z
dc.date.available2023-04-10T20:23:54Z
dc.date.issued2020
dc.departmentRektörlük, Rektörlüğe Bağlı Birimler, Düzce Üniversitesi Dergilerien_US
dc.description.abstractMacrofungi are good food resources, which have not only medicinal properties but are nutritive as well. Forcenturies they have been used for preventing several diseases including cancer, hypercholesterolemia andhypertension. They are also known to present antimicrobial activity, thus the aim of the present study is to putforward antimicrobial activity of ethanol extract of Leucoagaricus leucothites (Vittad.) Wasser 1977, a macrofungi and in addition to determine the chemical composition by Gas Chromatography-Mass Spectrometry.Nineteen bacteria strains and one yeast strain are used in antimicrobial screening. According to the data obtainedfrom the study L. leucothites presented both antibacterial and antifungal activity against the bacteria and yeaststrains used at different concentrations with different levels. Although there are some previous studies, it can beproposed that this study is the first detailed screening report regarding the antibacterial and antifungal potentialof L. leucothites and the compounds found in L. leucothites ethanol extract.Macrofungi are good food resources, which have not only medicinal properties but are nutritive as well. Forcenturies they have been used for preventing several diseases including cancer, hypercholesterolemia andhypertension. They are also known to present antimicrobial activity, thus the aim of the present study is to putforward antimicrobial activity of ethanol extract of Leucoagaricus leucothites (Vittad.) Wasser 1977, a macrofungi and in addition to determine the chemical composition by Gas Chromatography-Mass Spectrometry.Nineteen bacteria strains and one yeast strain are used in antimicrobial screening. According to the data obtainedfrom the study L. leucothites presented both antibacterial and antifungal activity against the bacteria and yeaststrains used at different concentrations with different levels. Although there are some previous studies, it can beproposed that this study is the first detailed screening report regarding the antibacterial and antifungal potentialof L. leucothites and the compounds found in L. leucothites ethanol extract.en_US
dc.identifier.doi10.29130/dubited.642707
dc.identifier.endpage1257en_US
dc.identifier.issn2148-2446
dc.identifier.issue2en_US
dc.identifier.startpage1250en_US
dc.identifier.trdizinid390427en_US
dc.identifier.urihttp://doi.org/10.29130/dubited.642707
dc.identifier.urihttps://search.trdizin.gov.tr/yayin/detay/390427
dc.identifier.urihttps://hdl.handle.net/20.500.12684/11623
dc.identifier.volume8en_US
dc.indekslendigikaynakTR-Dizinen_US
dc.language.isoenen_US
dc.relation.ispartofDüzce Üniversitesi Bilim ve Teknoloji Dergisien_US
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.titleIn Vitro Antimicrobial Activity Screening of Leucoagaricus leucothites and Determination of the Ethanol Extract Composition By Gas Chromatography/Mass Spectrometryen_US
dc.typeArticleen_US

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