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Öğe Corrosion inhibition performance of dwarf palm andCynara cardunculusleaves extract for St37 steel in 15% H2SO4: a comparative study(Taylor & Francis Ltd, 2021) Lahbib, Hana; Ben Hassen, Samia; Gerengi, Husnu; Rizvi, Marziya; Ben Amor, YasserThe inhibition effect of extracts obtained from the commercially insignificant, perennial and overgrowing plants in Tunisia such as Dwarf palm (DP) andCynara cardunculus(CC) plants leaves against St37 steel corrosion in 15% H(2)SO(4)has been investigated with weight loss experiments (WL) and classical electrochemical methods. The investigations were conducted at the various concentrations of studied extracts, experiment temperature and time. The obtained results were compared with electrochemical impedance spectroscopy (EIS), dynamic electrochemical impedance spectroscopy (DEIS) and surface imaging method outcomes. The results showed that DP and CC extracts exhibit good corrosion inhibitor for St37 steel in 15% H(2)SO(4)solution. From all applied methods, DP extracts approximately showed better inhibition efficiency than CC. The adsorption of the inhibitors was found to obey the Langmuir adsorption isotherm. Results of infrared spectroscopy (FTIR) and physical electronics spectrometry (XPS) analysis strengthen the authenticity of other experimental results by proving that the extract molecules have bonded with the surface of the St37 steel.Öğe Inhibition effect ofCynara cardunculusleaf extract on corrosion of St37 steel immersed in seawater with and without bleach solution(Taylor & Francis Inc, 2021) Lahbib, Hana; Ben Hassen, Samia; Gerengi, Husnu; Ben Amor, YasserThe inhibition performance of an aqueous extract ofCynara cardunculusleaves on the corrosion of St37 steel immersed in seawater and seawater with bleach was investigated using weight loss measurements, electrochemical methods, and surface characterization techniques. It was found that the extract components acted primarily as a mixed-type inhibitor, and inhibition efficiency increased with increasing inhibitor concentration. Electrochemical impedance spectroscopy (EIS) and dynamic electrochemical impedance spectroscopy (DEIS) confirmed the formation of a protective layer on the metallic surface in both solutions. The adsorption of inhibiting molecules conformed to the Langmuir isotherm model. The thermodynamic parameter values indicated that chemisorption constituted the major contribution to the adsorption process. This result was corroborated by scanning electron microscopy (SEM) and energy-dispersive X-ray (EDX) analyses. The significant inhibition effect can be related to the large amount of phenolic compounds in the CC aqueous extract as revealed by the Fourier-transform infrared (FTIR) spectrum.